Classic Four Seasons Pearl Oolong Tea

• A fragrant, delicious and healthy alternative to green tea with subtle notes of white flowers and citrus
• From our farming co-operative in Nantou, Taiwan
• Rolled into pearls, unroasted and floral
• Whole-leaf silken tea tents made with a biomaterial derived from corn starch or loose-leaf

Energise yourself with a cup of this tea in the morning and after a heavy meal, this oolong unfurls with vibrant notes. It is more 'green' and unroasted.

RECOMMENDED FOR

If you are looking for a more complex flavour, Marulin's whole-leaf Four Seasons Pearl Oolong is for you. This tea is perfect to lighten a heavy meal, or to pair with a dim sum. Suitable for vegetarians and vegans.

TEA BREWING GUIDE

90-95°C, 1 tea tent per cup (or 3g for loose leaf), 3 min. Adjust steeping time to taste.

Each tea tent (or loose leaf serving) can be brewed twice, so share with your friends or have a second cup!

This tea can be cold-brewed. Put one tea tent in a litre of still water or sparkling water. Leave overnight for a refreshing cold drink or mixer. Cold brewed in sparkling water, the tea will look like a prosecco.

SIMILAR TEAS

We offer a wide range of loose-leaf Jade / green oolongs from single-estates. From our own tea farm, you can try our Uncle Lin’s Four Seasons selection. Our Chin Shin oolongs are also lightly oxidised and with even more floral notes. It is exciting to experience complexity and how different terroirs and processing methods affect flavour profiles.

• Pouch (12 tea tents - 30g)
• Gift Caddy/Tin (20 tea tents - 50g)
• Refill Pouches (60 tea tents - 150g / 120 tea tents - 300g)
• Loose leaf options available

Watch this video to see how to make 2 cups of amazing tea with 1 Marulin tea tent: