Japanese Red Komekoji Miso Powder - Strong Natural Umami Flavour

Want to enhance umami in your creation, naturally, without manufactured MSG? Our Japanese Red Komekoji Miso Powder is an easy to use ingredient for baking, chocolate, ice cream and other food and drink concepts. Red Komekoji Miso Powder has a stronger, more umami flavour than white miso.

• Sourced from our friends in Japan.
• Red Komekoji Miso Powder has a uniquely distinct natural umami and salty flavour enhancer.
• As a red miso powder, it is highly concentrated and easier to use in both food and drink applications when compared to miso paste - red miso powder mixes well, red miso powder dissolves better and has no unnecessary extra water content. Use Red Komekoji Miso powder for innovative baking, cooking, chocolate, ice cream, cocktails and mocktails, and bubble tea drinks.And of course you can still use it for classic miso soup!
• Red Komekoji Miso Powder is an all natural, pure blend of ingredients, nothing artificial. No manufactured MSG.

Origin: Japan

Ingredients: Soy, Rice, Salt, Water

Allergens: Soy

Wholesale needs?: This product is available in large quantities. Please contact us for details.