*Award-Winning* Mr Lee's Handpicked Alishan High Mountain Milk Oolong

Handpicked Alishan Milk Oolong - A Single Estate tea from Mr Lee's Garden with floral, vegetal and sweet creaminess

• Directly sourced from Mr Lee’s Garden in Alishan High Mountain, Taiwan
• 2019 Great Taste Award Winner: 2-stars
• Season: Harvested in Winter
• Whole loose-leaf tea
• Handpicked, partially oxidised
• Tasting notes: floral, vegetal and sweet flavour with hints of butter
• Aged and made from Jin Xuan cultivar
A smooth, creamy and refreshing tea with gardenia aroma and sweet flavour with hints of sweet cream and butter. This tea is made from the Jin Xuan cultivar grown in Taiwan.
This all-natural milk oolong has a subtle, delicate buttery taste with a creamy mouthfeel. No flavourings or additives have been added to enhance the milk flavour. It is an excellent example of a natural milk oolong.
ORIGIN
This milk oolong is grown in Mr Lee’s garden, which is located in the middle of the Alishan Mountain range. The Alishan Mountain range includes the highest peaks in Taiwan. This garden is located at around 2000 m elevation. We were introduced to Mr Lee from our long-time neighbour, who looks after his fields with the drones in Nantou and makes our Award-winning Empirical Oolong.
CULTIVATION AND PROCESSING
Mr Lee has taken great care in bringing out the creaminess of this milk oolong made from the Jin Xuan cultivar. Grown and harvested in Winter, we have aged this tea under vacuum. Every year when we open some to re-taste, the floral notes become more refined. The leaves have a pearl shape and are semi-oxidised. This tea has a typical milk oolong character with rich sweetness and buttery texture.
TEA BREWING GUIDE

95°C, 3g per cup, 2-4 min. Several infusions

SIMILAR TEAS
Try our other milk oolongs from different seasons and under different aging techniques for comparison. Why not compare this tea with other milk oolong from different elevations, or different cultivars such as our High Mountain Chin Shin oolong tea?